Friday 5:00 - 10:00 p.m.
Saturday 11:00 a.m. - 10:00 p.m.
Sunday 11:30 a.m. - 7:00 p.m.
Questions or Info
August 23-25, 2019
Head Chef Lou Evans
Welcome to our 48th annual Greek Festival.
We serve the most authentic Greek meals outside of Athens! Our recipes have been handed down from
generation to generation and are cooked the old-fashioned way by our hard working and talented parishioners using authentic spices, all natural ingredients and lots of TLC!
Our featured a-la-carte entrees include roasted lamb or Greek roasted chicken seasoned to perfection, a hearty pastitsio, vegetarian moussaka, Greek salad, rice pilaf, delicious green beans in a savory Greek tomato sauce, freshly baked bread, feta cheese, and Kalamata olives!
Or, if you prefer, other Greek food specialties are available a-la-carte, enjoy : Gyros Sandwich, barbecued Pork souvlaki (kebabs), Tiropita (cheese pie in filo),Spanakopita (spinach pie in filo), Dolmades (stuffed grape leaves), Calamari, Greek Fries with Feta Cheese, and most delicious Greek Meatballs.